It’s always been a issue to find good restaurant on Candolim Calangute road. most of the places are just show off or overpriced. Also quality of food is average except few places. I remember few of my friends came down from Mumbai few months back and they were asking me good place in Calangute aria. I was struggling to tell them the place which I can recommend. Now that problem of me sorted as Tio Tilly’s started
Tilly’s is a product of all that’s adventurous, spontaneous and impulsive. As a venture, it’s born out of the sheer love for entrepreneurship and independence.
This story are Adit and Tylden a. k. a. Tilly. Both batch mates from college.
The first look of place is very attractive with the color combination of yellow and light blue with black and white logo. it’s easy to locate because of its bright color theme. Same time they keep the rustic look of interior with Edison lamps in the era of LED’s. One more interesting thing about interior is tables, which are made from single plank of wood without any joint.
The staff is very cooperative and have smile on face all the time. All kind of food served in beautiful way with proper styling. Taste of food is just amazing. I tasted almost everything. My most favorite from menu are Shumai, Chicken Satay, BBQ Chiken and specially Prawns. They make some outstanding recipes with Prawns. I would say this is the most recommended place from me if you’re looking in and around Calangute aria.